Guidelines & Preferred Vendors

The House is no longer organizing food for retreat groups but can refer you to the following vendors who have been used for catering retreats previously.   Groups are responsible for their own set up and clean up. If you would prefer, the House could arrange for a service person for an extra fee.

For smaller events we recommend:

Kathy Fallon
Divine Catering NYC
695 Sixth Avenue
New York, NY 10010
646-838-9843

Dig Inn
1297 Lexington Avenue
212-253-6176

Le Pain Quotidien
1399 Madison Avenue
646-663-3149

Sammy’s Gourmet
1404 Madison Avenue
917-492-0697

For larger events we recommend:

Amy Steinberg
Amy Steinberg Catered Events
646-675-1005
asteinberg14@nyc.rr.com

Dishes by Doe
catering@doe.org
718-628-3214
dishesbydoe.com

David Perkins and Jonathan Weirich
JnD Events
500 West 43rd Street, #23
New York, NY 10036
JnDEventsNYC@gmail.com
917-698-4498

Kevin Ramsawack
neumanskitchen.com
k.ramsawack@neumanskitchen.com
https://www.neumanskitchen.com/
212-228-2444

Samantha Lewis
Relish
Relishcaterers.com
samantha@relishcaterers.com
https://www.relishcaterers.com/
212-228-1672

Marcy Brownstein Catering +Events
555 West 23rd Street, #S8M
New York, NY 10011
marcey@marceybrownstein.com
212-807-0568
http://www.marceybrownstein.com